Recipe: Schmaunt Kuchen
Summary: A Classic for Valentine’s
Recipe by Submitted by: Mary Kehler
Ingredients
- 1 1/2 Cups Cream
 - 1/2 Cup Butter
 - 3 Eggs
 - 5 Teaspoons Baking Powder
 - 1/2 Teaspoon Vanilla
 - 2 Cups Sugar
 - 4 1/2 Cups All Purpose Flour
 
Instructions
- Mix in order given.
 - Chill overnight in refrigerator.
 - Add additonal flour and roll out, not too thin.
 - Bake at 350 F until lightly brown.
 
					